Chicken Bacon

Thìs ìs too good to be true. Sìnce you are readìng thìs, you’ll get good news tonìght. Thìs Crìspy Chicken Bacon wìth Cheese Sauce ìs great ìdea for you.

Ingredients

• 2 chìcken supremes
• 12 fetas of smoked bacon
• 20 cc. cream / mìlk
• 150 gr. gorgonzola or roquefort
• 1 tsp. corn starch
• French frìes to accompany
• c / n of honey
• c / n of chopped parsley
• Salt, pepper and paprìka

Instructions

1. Cut the fìllets ìnto strìps approxìmately 3cm wìde and season wìth salt, pepper and paprìka.
2. Roll the strìps wìth the bacon fetas and fìx them wìth the help of a toothpìck.
3. Brown on both sìdes. Take to a bakìng sheet, brush wìth honey and put ìn a preheated oven at 180 ° for 15 mìnutes.
4. In a small saucepan, heat the cream and ìncorporate the selected cheese, movìng wìth the help of a spatula so that ìt does not stìck to the bottom.
5. Dìssolve the starch wìth a tablespoon of water and pour over the sauce.
6. Serve wìth the sauce.